Food

Tuesday 26th September

Aperitif  
Bread £2
Nocellara Olives £3.5
Almonds £4
   
Seared Beef Fillet, Spicy Miso £8.5
Fried Squid £8.5
Polenta Chips, Truffle Oil, Parmesan £6
Soft Shell Crab, Avocado, Jalapeno £9.5
Padron Peppers £6
Iberico Croquettes £7.5

Charcuterie  
Peppered Pork £4
Chorizo Iberico £5
Jamon de Teruel £4.5
Cecina £5.5
Selection  £12

Cheese   
Comte £5.5
Colston Basset Stilton £4.5
Langres £4.5
Lancashire Cheddar £3.5
St. Claude £5.5
Selection £13.5
St Marcellin £5/10

Small Plates  
Smoked Trout, Endive, Lemon Vinaigrette
8.5
Duck, Pear, Walnut & Watercress Salad
8.5
Beetroot, Leek, Goat's Cheese, Pomegranate, Pumpkin Seeds
7.5

Main Plates  
Pollock, Mussels, Salt Baked Turnip, Mangetout
18.5
Venison Sausages, Chestnuts, Lardo, Puy Lentils, Spring Onions
18
Barley Risotto, Wild Mushrooms, Squash, Mascarpone
16

Desserts  
Fig & Honeycomb Panna Cotta
6.5
Corn Muffin, Lavender Custard, Damson
6.5
Triple Chocolate Cake 
6.5